Easy Apricot Chicken Recipe

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Easy Apricot Chicken Recipe

Ingredients:

1/2 cup apricot preserves

1/2 cup dried apricots, halved

1 tablespoon + 1 tsp. soy sauce

2 cloves garlic, minced

4 boneless, skinless chicken breasts

1/2 teaspoon salt

1/4 teaspoon ground black pepper

Directions:

Preheat oven to 425°F. In a bowl combine apricot preserves, dried apricots, soy sauce and garlic; mix well. Add chicken and coat well. Season with salt and pepper. Place chicken in a shallow roasting pan.

Roast chicken for 30 minutes, or until done. Baste chicken several times during cooking. Remove chicken to a warm platter and pour pan juices over top. Serve warm.